General Information Kamo eggplants are squat and round with flat bottoms, averaging 10 centimeters in diameter, and have a slight tapering towards the calyx. The thin outer skin is purple-black, smooth,...
General Information Because the eggplant is a member of the nightshade family, it's related to the potato and tomato. Though commonly thought of as a vegetable, eggplant is actually a fruit,...
General Information Japanese cucumbers are cylindrical, slender, and long, ranging 15 to 30 centimeters in length. Its skin is thin, dark forest green, and smooth with longitudinal grooves. The inner flesh...
General Information Radishlike daikon is often seen as a raw, shredded garnish in Japanese dishes. White and green daikon are both available. White can be eaten raw, shredded in salads. Add...
General Information Eggplant is considered a fruit, but botanically it's actually a berry. Related to the potato and tomato, it's a member of the enigmatic nightshade family, and has a slightly...
General Information Galangal's rhizomes are pale sand-colored with earth-tone rings on its semi-rough surface. Its flesh is ivory to yellow in tone depending on its maturity. It has a floral and...
