General Information
This unusual melon has characteristics similar to the Charentais melon which are said to be the finest melon in taste, texture, and fragrance. These globe-shaped fruits have a netted gray-green waxy rind with dark green slightly furrowed sutures. They have deep orange flesh and a spicy, delicate aroma. Like the Charentais, these melons are especially prized for their rich, honey finish.
History
In the 14th century, Cavaillon melon seeds were brought to Provence, France from Cantalupo, Italy. Charles VIII brought them back from the gardens of the Popes near Rome where clergymen cherished the luxury fruits. Though the melon is grown in North America, true Cavaillon melons must grow in the Provence region to receive official Cavaillon dedication.
